Dad's Cocktail Sauce
Author: 
 
Ingredients
  • ½ cup ketchup
  • 1 tablespoon fresh lemon juice
  • 2 to 3 teaspoon fresh or prepared horseradish (not creamy style)
  • 1½ teaspoon Worcestershire sauce
  • ¼ teaspoon kosher salt
Instructions
  1. Stir together all ingredients. Chill in refrigerator at least 1 hour before serving.
Recipe by Grilling Outdoor Recipes powered by Bull Outdoor Products at https://blog.bullbbq.com/lemon-garlic-cocktail-shrimp/