Creamy Dijon Sauce
Author: 
Serves: 1 cup
 
Ingredients
  • ¾ cups sour cream
  • 3 tablespoons Dijon mustard
  • 2 tablespoon fresh lemon juice
  • Large pinch of kosher salt
Instructions
  1. Stir all ingredients in a bowl until well combined. Chill until ready to serve. Will keep covered in the refrigerator for 3 days.
Recipe by Grilling Outdoor Recipes powered by Bull Outdoor Products at https://blog.bullbbq.com/perfect-for-your-holiday-buffet-fennel-and-herb-crusted-beef-tenderloin/