Grilled Peach Sundaes
Author: 
Recipe type: Dessert
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Ingredients
  • 2 peaches, halved, pit removed
  • 4 scoops vanilla ice cream
  • Chocolate syrup, for drizzling
  • 4 tablespoons chopped pecans
Instructions
  1. Heat the grill to high heat. Clean the grill grates and wipe with an oil rag to prevent sticking.
  2. Grill the peach halves for about 5 minutes, until char marks form.
  3. Remove from the grill and allow to cool.
  4. To serve, place a grilled peach half in a bowl, top with a scoop of ice cream, drizzle with chocolate syrup and finish with chopped pecans.
Recipe by Grilling Outdoor Recipes powered by Bull Outdoor Products at https://blog.bullbbq.com/a-peachy-labor-day/