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The Reuben Griddle Burger

Filed Under: Beef, Burgers, Griddle Recipe, Menus, Recipe, Red Meat, Sauces & Condiments, Tips and Techniques Tagged With: Best griddle recipe, bull bbq, bull commercial griddle cart, Bull Outdoor Products, burger, Chef Amy Aberle-Rogan, direct grilling, direct heat, easy griddle recipe, garlic, griddle, griddle burger, hamburger, herbs, lemon, pastrami, reuben griddle burger, sauerkraut, Swiss cheese, thousand island

Breaded Veal with Crispy Potatoes

Filed Under: Beef, Griddle Recipe, Grill Skill, Know Your Meat, Menus, Other Grilled Stuff, Recipe, Red Meat, Rubs, Sides, Tips and Techniques Tagged With: breaded veal, bull bbq, bull commercial griddle cart, Bull Outdoor Products, bull sweet heat rub, Chef Amy Aberle-Rogan, crispy breaded veal recipe, crispy potato recipe, crispy potatoes, direct heat, easy griddle recipe, garlic, griddle recipe, herbs, Know Bull, lemon, potatoes, Team Bull, veal, veal schnitzel recipe

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